Our mission is supported by a growing number of community partners who enrich our work through novel insights and opportunities. Via collaboration, co-development, and resourcing, we extend the impact of our research, foster mutual learning, and inspire meaningful action.
Our team is always eager to work with new individuals and organizations, both locally and abroad. If you are interested in supporting the Ecogastronomy Research Group, have a project in mind you would like to collaborate on, or simply want to discuss ideas, please do not hesitate to contact us or join us at one of our upcoming events.
I and my students use quantitative analyses of food and wine production systems to reveal linkages between ecological and social sustainability, “quality”, and the primacy of place … “Ecogastronomy”
Dr. John Volpe