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Ecogastronomy Research Group

I and my students use quantitative analyses of food and wine production systems to reveal linkages between ecological and social sustainability, “quality”, and the primacy of place … “Ecogastronomy”

Dr. John Volpe

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School of Environmental Studies
University of Victoria
V8W 2Y2
JPV Office - Turpin B156
EcoSoil Lab - Turpin B159
Sensory Lab - Turpin B161
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